Clear away the clutter of takeaway tins and bring a new dawn to your student kitchen with this fresh edition of the original Student Grub cookbook - the original (and best!) cookbook for university newbies.
As essential in every student's kitchen as shot glasses and hangover cures, this easy-to-follow guide contains everything from basic recipes to world cuisine.
Whether you need inspiration for a post-pub snack or want to impress your date with a three-course culinary spectacular, this book will help launch you into a lifetime of good food.
- Format: Paperback
- Pages: 192 pages
- Publisher: Summersdale Publishers
- Publication Date: 01/07/2013
- Category: Higher & further education, tertiary education
- ISBN: 9781849534130