Hardback
- Information
Description
This is a new edition of the hugely popular title from Usborne Cookery School, which introduces children (and kitchen-shy adults) to the basic techniques of baking through a selection of cakes and cookies.
Recipes include banana and nut slices, pecan squares, scones and chocolate cobweb cake.
Each recipe is accompanied by step-by-step instructions.
Concealed spiral binding allows the book to lie perfectly flat, making it practical to use in the kitchen.
Information
-
Unavailable
- Format:Hardback
- Pages:48 pages, col. Illustrations
- Publisher:Usborne Publishing Ltd
- Publication Date:29/01/2010
- Category:
- ISBN:9781409508656
Information
-
Unavailable
- Format:Hardback
- Pages:48 pages, col. Illustrations
- Publisher:Usborne Publishing Ltd
- Publication Date:29/01/2010
- Category:
- ISBN:9781409508656