The Balthazar Cookbook, Hardback

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Description

Elegant, unpretentious and timeless, with receipes that quite literally lift the lid on classic French brasserie cooking.

Information

  • Format: Hardback
  • Pages: 259 pages, Full Colour Photography
  • Publisher: Absolute Press
  • Publication Date:
  • Category: National & regional cuisine
  • ISBN: 9781906650339

£25.00

£16.88

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