The Traditional Aga Four Seasons Cookery Book Paperback / softback
by Louise Walker
Paperback / softback
- Information
Description
This is a gastronomic journey feasting on the mouth-watering lamb of spring, the glorious berries of summer, juicy autumnal fruits and hearty dishes of winter game.
You'll also find tips on how and when to buy your fruits and vegetables and advice on how to make the most of local produce through vegetable box deliveries and farmers' markets.
This should become every Aga owner's year-long kitchen companion.
This is an adapted version of Louise Walker's "Four Seasons Aga Cookery Book."
Information
-
Unavailable
- Format:Paperback / softback
- Pages:160 pages, colour illustrations
- Publisher:Absolute Press
- Publication Date:06/11/2001
- Category:
- ISBN:9781899791248
Information
-
Unavailable
- Format:Paperback / softback
- Pages:160 pages, colour illustrations
- Publisher:Absolute Press
- Publication Date:06/11/2001
- Category:
- ISBN:9781899791248