Cooking and Eating : Comparing Past and Present Hardback
by Rebecca Rissman
Part of the Comparing Past and Present series
Hardback
- Information
Description
Read Cooking and Eating to learn how food preparation has changed over time!
Photographs and clear text compare and contrast modern and historical cooking methods in a child-friendly format, making this a great tool for discussing how life has changed over the years.
Information
-
Unavailable
- Format:Hardback
- Pages:24 pages
- Publisher:Pearson Education Limited
- Publication Date:13/02/2014
- Category:
- ISBN:9781406271461
Other Formats
- Paperback / softback from £6.86
Information
-
Unavailable
- Format:Hardback
- Pages:24 pages
- Publisher:Pearson Education Limited
- Publication Date:13/02/2014
- Category:
- ISBN:9781406271461