The Art of Fermentation : An In-depth Exploration of Essential Concepts and Processes from Around the World, Hardback

The Art of Fermentation : An In-depth Exploration of Essential Concepts and Processes from Around the World Hardback

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Information

  • Format: Hardback
  • Pages: 528 pages, 32 Pages of Color Illustrations
  • Publisher: Chelsea Green Publishing Co
  • Publication Date:
  • Category: Food & beverage technology
  • ISBN: 9781603582865

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