Bouchon, Hardback

Bouchon Hardback



Presenting the finest in French bistro cookery, the celebrated chef and author of The French Laundry Cookbook introduces nearly 150 recipes that emphasize a variety of emblematic bistro dishes, including soupe l'oignon grantin e, steamed mussels, steak frites, confit of duck, country-style p t s, and gigot d'agneau.


  • Format: Hardback
  • Pages: 320 pages, Illustrations
  • Publisher: Artisan
  • Publication Date:
  • Category: Cookery / food & drink etc
  • ISBN: 9781579652395



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