The Cook Book : Fortnum & Mason Hardback
by Tom Parker Bowles
Hardback
- Information
Description
Sunday Times Bestseller It’s a national icon, a British institution, the finest grocer of them all.
Fortnum & Mason is a store that has fuelled the tide of British history, fed the appetites of kings and queens, maharajahs and czars, emperors, dukes and divas alike. Fortnum & Mason is a constantly evolving, hugely successful modern enterprise, one that respects its magnificent history while looking forward into the 21st century.
The first Fortnum & Mason’s cook book does the same, appealing to the modern reader and cook, whilst never forgetting the past. A contemporary, accessible recipe book that combines superb recipes and expert advice on ingredients, The Cook Book: Fortnum & Mason shines a light on the history of the best British cuisine, with delicious, contemporary Modern British dishes.
Information
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In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days
- Format:Hardback
- Pages:304 pages
- Publisher:HarperCollins Publishers
- Publication Date:06/10/2016
- Category:
- ISBN:9780008199364
Other Formats
- EPUB from £14.99
Information
-
In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days
- Format:Hardback
- Pages:304 pages
- Publisher:HarperCollins Publishers
- Publication Date:06/10/2016
- Category:
- ISBN:9780008199364