BTEC Level 2 First Hospitality Student Book Paperback
* Covers the full Diploma including in-depth coverage of the four mandatory units and 11 most popular optional units, giving you the breadth to tailor the course to your learners' needs and interests. * Assessment activities give practice for all grading criteria for the units covered, with Edexcel's own grading tips - written and reviewed by BTEC experts - to help learners achieve their potential. * WorkSpace case studies throughout reflect the work-related nature of the qualification so that learners are more able to put theory into practice in real-world settings. * Edexcel's assignment tips written and verified by BTEC experts offer invaluable unit-by-unit advice on how learners can get the most from their BTEC course.
- Format: Paperback
- Pages: 416 pages
- Publisher: Pearson Education Limited
- Publication Date: 17/06/2011
- Category: Hotel & catering trades
- ISBN: 9780435026592