Grass-Fed Cattle : How to Produce and Market Natural Beef, Paperback / softback Book

Grass-Fed Cattle : How to Produce and Market Natural Beef Paperback / softback

Paperback / softback

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Successfully raise grass-fed cattle and enjoy the benefits of great-tasting beef and a financially stable enterprise.

In this comprehensive guide, Julius Ruechel covers every aspect of raising healthy and thriving grass-fed cattle, offering advice on herd selection, pasture management, medical care, necessary equipment, winter grazing, slaughtering procedures, and more.

With tips on creating a viable business plan and identifying niche markets for your beef, Ruechel provides everything you need to know to develop a profitable and environmentally sustainable grass-fed cattle operation.

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