Everyday Low Carb Cooking : 240 Great-Tasting Low Carbohydrate Recipes the Whole Family will Enjoy Paperback / softback
by Alex Haas
Low-carb eating continues to gain adherents as people discover that they can lose weight and help manage chronic conditions such as diabetes and high cholesterol by eating more low-carb foods.
Everyday Low Carb Cooking--here in its third edition--contains 225 recipes from two dozen cuisines that provide a wide variety of low-carb options.
The recipes are designed for the entire family to enjoy, and cover salads, soups, and a wide variety of seafood, chicken, beef, pork, and vegetable choices.
Haas has already been praised for the incredible variety of his recipes and for offering low-carb versions of such foods as salad dressings, chicken wings, crab cakes, and coleslaws--that are not readily available in other low-carb cookbooks.
Each recipe includes macronutrient counts for each ingredient.
This is an accessible, proven book of low carbohydrate recipes for everyone who wants or needs to be on a low-carb diet.
- Format: Paperback / softback
- Pages: 304 pages
- Publisher: Marlowe & Co
- Publication Date: 21/10/2002
- Category: Health & wholefood cookery
- ISBN: 9781569245200