Classic Preserves : The Art of Preserving - 150 Delicious Jams, Jellies, Pickles, Relishes and Chutneys Shown in 250 Stunning Photographs Hardback
Discover how to make 140 fabulous jams, jellies, pickles, relishes and chutneys in this beautiful new cookbook.
A fresh, bright contemporary design is complemented by 220 stunning photographs and easy-to-follow instructions.
- Format: Hardback
- Pages: 224 pages, 250+col.photos
- Publisher: Anness Publishing
- Publication Date: 09/05/2008
- Category: Preserving & freezing
- ISBN: 9780754818144