Practical Step-by-step Guide to Baking Bread Paperback / softback
by Christine Ingram
Paperback / softback
- Information
Description
The delicious smell of freshly baked bread is always an irresistible temptation - especially when it comes from your own kitchen.
The step-by-step recipes in this volume make it simple for you to bake appetizing breads from around the world.
Clear instructions and helpful photographs will take you through every stage of the bread-making process, and, so that you can see what you're aiming for, there's a picture of every finished loaf. As well as more than 70 recipes, the book gives the background of the breads and their ingredients, outlining the basic techniques of mixing, kneading and baking, and describing the equipment you may need, from traditional loaf tins to automatic bread-making machines.
Information
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Out of Stock - We are unable to provide an estimated availability date for this product
- Format:Paperback / softback
- Pages:128 pages, 300 colour photographs
- Publisher:Anness Publishing
- Publication Date:21/12/2011
- Category:
- ISBN:9781844767564
Information
-
Out of Stock - We are unable to provide an estimated availability date for this product
- Format:Paperback / softback
- Pages:128 pages, 300 colour photographs
- Publisher:Anness Publishing
- Publication Date:21/12/2011
- Category:
- ISBN:9781844767564