A History of English Food EPUB
by Clarissa Dickson Wright
EPUB
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Description
In this magnificent guide to England's cuisine, the inimitable Clarissa Dickson Wright takes us from a medieval feast to a modern-day farmers' market, visiting the Tudor working man's table and a Georgian kitchen along the way.
Peppered with surprises and seasoned with wit, A History of England Food is a classic for any food lover.
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- Format:EPUB
- Pages:528 pages
- Publisher:Random House
- Publication Date:13/10/2011
- Category:
- ISBN:9781448107452
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Information
-
Download Now
- Format:EPUB
- Pages:528 pages
- Publisher:Random House
- Publication Date:13/10/2011
- Category:
- ISBN:9781448107452