Dine in My Halal Kitchen : Stews, Kebabs and Other Hearty Delights Paperback / softback
by Hayedeh Sedghi
Paperback / softback
- Information
Description
An Iranian kitchen serves up wholesome food that nourishes the soul.
Drawing from her cultural roots, culinary instructor Hayedeh Sedghi introduces readers to the delights of Iranian food, from creamy barley soup and fried aubergine stew to brightly coloured barberry rice and smoky yet tender spring chicken kebab.
The recipes are organised into simple instructions and packed with plenty of tips and step-by-step photographs, making them accessible to home cooks of any level. With a few easily acquired techniques and readily available ingredients, preparing hearty, authentic Iranian dishes at home becomes effortless.
Information
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In Stock - Less than 10 copies availableFree UK DeliveryEstimated delivery 2-3 working days
- Format:Paperback / softback
- Pages:120 pages
- Publisher:Marshall Cavendish International (Asia) Pte Ltd
- Publication Date:15/01/2020
- Category:
- ISBN:9789814868440
Information
-
In Stock - Less than 10 copies availableFree UK DeliveryEstimated delivery 2-3 working days
- Format:Paperback / softback
- Pages:120 pages
- Publisher:Marshall Cavendish International (Asia) Pte Ltd
- Publication Date:15/01/2020
- Category:
- ISBN:9789814868440