Indian Food & Cooking : 170 Classic Recipes Shown Step-by-step, Paperback Book

Indian Food & Cooking : 170 Classic Recipes Shown Step-by-step Paperback



This book is a combination of traditional dishes; recipes adapted to cater for modern trends in healthy eating; and food prepared in the exciting Balti stove-top style.

Among the classics you will find the famous recipes much-loved by all, including Samosas, Bhajias, Chapati, Kashmiri-style Lamb, Bombay Duck, Tandoori Chicken, Korma, Dhal and Bombay Potato.

It includes over 900 tempting photographs, with glorious pictures of each finished dish and step-by-steps showing techniques and every stage of preparation.


  • Format: Paperback
  • Pages: 264 pages, 900 photographs
  • Publisher: Anness Publishing
  • Publication Date:
  • Category: National & regional cuisine
  • ISBN: 9781780191218



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