This title is the second in a series of four books produced for college students on equine degree courses.
Designed for clarity and ease of reference with a list of aims and objectives preceding each chapter, the book deals with complex issues on a step-by-step basis and provides detailed explanations of technical and scientific terminology.
Question boxes act as reminders and revision aids throughout.
The contents include: routine health care; the foot and shoeing; teeth and worming; nutrients; the digestive process; feeding and feedstuffs; rationing; and physiological adaptations to training, fitness, work and exercise programmes.
The Series includes - Book 1: "Anatomy & Physiology"; Book 2: "Health, Fitness & Nutrition"; Book 3: "Injury, Disease & Equine Nursing"; and, Book 4: "Business & Estate Management".
- Format: Paperback
- Pages: 240 pages, Colour illustrations & charts
- Publisher: The Crowood Press Ltd
- Publication Date: 01/01/2005
- Category: Equine veterinary medicine
- ISBN: 9780851319094