Boards, Platters, Plates : Recipes for Entertaining, Sharing, and Snacking Hardback
by Maria Zizka
Hardback
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Description
Casual, Vibrant, Delicious Choose from a dazzling collection of thirty beautiful, well-crafted boards, whether you’re serving a group of two or ten.
Try Catalonian Summer with romesco, charred green onions, anchovy toasts, and Manchego for an intimate outdoor gathering.
Make a dinner of the Korean BBQ platter with bulgogi-style beef, lettuce cups, gochujang dipping sauce, and kimchi. Or go straight for the sweets with a dessert like S’mores Without a Campfire.
Plus, check out the party-size boards for your next holiday or celebration.
Start with the four principles for creating the right board for any occasion: 1.Looks matter 2.Stay flexible 3.Make it fun to eat 4.Embrace store-bought componentsYou’ll find that every meal becomes one worth sharing.
Information
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In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days
- Format:Hardback
- Pages:160 pages, 75 color photographs
- Publisher:Workman Publishing
- Publication Date:27/04/2021
- Category:
- ISBN:9781579659929
Information
-
In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days
- Format:Hardback
- Pages:160 pages, 75 color photographs
- Publisher:Workman Publishing
- Publication Date:27/04/2021
- Category:
- ISBN:9781579659929