Food & Cooking Around the World: Mexico Paperback / softback
Part of the Food & Cooking Around the World series
Explore the history, produce and festivals of different areas of Mexico and find out how these influence the food people eat and the meals they prepare.
Then learn how to make well-known Mexican dishes such as enchiladas, guacamole and tomato salsa to share with your family and friends.
- Format: Paperback / softback
- Pages: 32 pages
- Publisher: Hachette Children's Group
- Publication Date: 27/07/2017
- Category: People & places (Children's/YA)
- ISBN: 9780750296892