Cheryl Day's Treasury of Southern Baking
Cheryl Day
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£32.00
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Baking at the 20th Century Cafe : Iconic European Desserts from Linzer Torte to Honey Cake
Michelle Polzine
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£27.99
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Baker Bettie’s Better Baking Book : Classic Baking Techniques and Recipes for Building Baking Confidence (Cake Decorating, Pastry Recipes, Baking Classes) (Birthday Gift for Her)
Kristin Hoffman
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£29.95
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The Art of Modern Cake : Cake Decorating Techniques for the Contemporary Baker (Step-By-Step Cake Decorating, Dessert Cookbook)
Heidi Holmon
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£36.99
£26.32
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Baker & Cook : The Story and Recipes Behind the Successful Artisan Bakery and Food Store
Dean Brettschneider
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£36.99
£24.13
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Adobe Photoshop Elements 2019 Classroom in a Book
John Evans
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£40.99
£33.57
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The Cookie Bible
Rose Levy Beranbaum
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£40.00
£26.09
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The Complete Air-Fryer Cookbook for Beginners : 365 Days of Quick & Easy Recipes with Tips & Tricks to Fry, Grill, Roast, and Bake
Noby Veam
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£21.99
£21.35
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52 Weeks, 52 Sweets : Elegant Recipes for All Occasions (Easy Desserts) (Birthday Gift for Mom)
Vedika Luthra
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£28.95
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The Perfect Cookie : Your Ultimate Guide to Foolproof Cookies, Brownies & Bars
America's Test Kitchen
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£32.00
£21.48
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1500 Bradley Smoker Electric Smoker Cookbook : 1500 Days Vibrant, Easy Recipes with All-Natural Ingredients and Fewer Carbs!
William Masterson
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Good Bread Is Back : A Contemporary History of French Bread, the Way It Is Made, and the People Who Make It
Steven Laurence Kaplan
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£26.99
£21.72
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Animation in Sugar: Take 2 : 16 Make-at-Home Celebration Cakes from a World-Famous Sugar Artist
Carlos Lischetti
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£35.00
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Cake Decorations
Tatyana Van Huffel
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£27.50
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Patisserie : Mastering the Fundamentals of French Pastry - Updated Edition
Christophe Felder
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Pierre Herme Pastries (Revised Edition)
Pierre Herme
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£40.00
£26.55
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Tartine : A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites
Elisabeth M. Prueitt
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£30.00
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Pierre Herme Macaron : The Ultimate Recipes from the Master Patissier
Pierre Herme
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£35.00
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The Bread Bible
Rose Levy Beranbaum
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£25.25
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Flowers
Cedric Grolet
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The Book of Egg Free Cakes
C. Stammers
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Art of the Pie : A Practical Guide to Homemade Crusts, Fillings, and Life
Kate McDermott
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Sugar Rush : Master Tips, Techniques, and Recipes for Sweet Baking
Johnny Iuzzini
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£36.00
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Patisserie: French Pastry Master Class
Philippe Urraca
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