Dessert
Roger van Damme
In StockFree UK DeliveryEstimated delivery 2-3 working days
Format: Book (Hardback)
£55.00
£37.29
In StockFree UK DeliveryEstimated delivery 2-3 working days
Book (Hardback)
Add to Basket
The Elements of Dessert
Francisco J. (The Culinary Institute of America, Hyde Park, NY Migoya
In StockFree UK DeliveryEstimated delivery 2-3 working days
Format: Book (Hardback)
£61.00
£37.23
In StockFree UK DeliveryEstimated delivery 2-3 working days
Book (Hardback)
Add to Basket
This is not a recipe book : INSPIRATIONAL PATISSERIE - THE JOURNEY TO A COMPLETED DESSERT
Tal Spiegel
In StockFree UK DeliveryEstimated delivery 2-3 working days
Format: Book (Hardback)
£60.00
£48.74
In StockFree UK DeliveryEstimated delivery 2-3 working days
Book (Hardback)
Add to Basket
The Pastry Chef Handbook: La Patisserie de Reference
Pierre Paul Zeiher
Out of Stock - We are unable to provide an estimated availability date for this product
Format: Book (Hardback)
£70.00
£42.84
Out of Stock - We are unable to provide an estimated availability date for this product
Book (Hardback)
Add to Basket
Frozen Desserts
The Culinary Institute of America (CIA)
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£61.00
£37.23
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to Basket
Quilt Recipes
Jen Kingwell
Out of Stock - We are unable to provide an estimated availability date for this product
Format: Book (Hardback)
£54.95
£37.27
Out of Stock - We are unable to provide an estimated availability date for this product
Book (Hardback)
Add to Basket
About Ices Jellies & Creams
Henry G. Harris
Out of StockMore expected soonContact us for further information
Format: Book (Hardback)
£49.99
£49.07
Out of StockMore expected soonContact us for further information
Book (Hardback)
Add to Basket
The Dessert Architect
Robert (Los Angeles' Trade Technical College) Wemischner
Unavailable
Format: Book (Hardback)
£49.99
£42.58
Unavailable
Book (Hardback)