North Carolina's Roadside Eateries : A Traveler's Guide to Local Restaurants, Diners, and Barbecue Joints
D. G. Martin
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Discovering North Carolina's Mountains-to-Sea Trail : A Companion for Hikers and Armchair Explorers
Jerry Barker
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Highpoints of the United States : A Guide to the Fifty State Summits
Don Holmes
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Rivers in Rock : Elora Gorge Field Companion and Natural History
Kenneth Hewitt
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The Great Dumpling Debate : Definitions, Science, History and Local Recipes from around the World
Ida Kubiszewski
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Amarone and the Fine Wines of Verona
Michael Garner
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The Wines of Austria
Stephen Brook
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Madeira : The Islands and Their Wines
Richard Mayson
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The Wines of Chablis and the Grand Auxerrois
Rosemary (President of the Circle of Wine Writers) George
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Cognac : The Story of the World's Greatest Brandy
Nicholas Faith
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Wines of the Languedoc
Rosemary (President of the Circle of Wine Writers) George
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The Story of Champagne
Nicholas Faith
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The Wines of Faugeres
Rosemary (President of the Circle of Wine Writers) George
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Port and the Douro
Richard Mayson
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Port and the Douro
Richard Mayson
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Das Historische Grune Gewolbe zu Dresden : Die barocke Schatzkammer
Dirk Syndram
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Ute Mahler, Werner Mahler, Ludwig Shirmer : Ein Dorf 1950-2022
Ute Mahler
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Italia con gusto e amore : Road Trip to the Roots of Italian cuisine
Annette Canini Daems
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Visiting Historic Houses in Amsterdam
Froukje Wattel
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The National Holocaust Museum and the Hollandsche Schouwburg : Observe, reflect, act
Annemiek Gringold
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Wanderlust : Hiking on Legendary Trails
Gestalten
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Let's Eat France! : 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the
Francois-Regis Gaudry
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Great Motorcycle Tours of Europe
Colette Coleman
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Atlas Obscura, 2nd Edition : An Explorer's Guide to the World's Hidden Wonders
Atlas Obscura
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