The Complete Guide to Sausage Making : Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More
Monte Burch
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Format: eBook (EPUB)
The Venison Cookbook : Venison Dishes from Fast to Fancy
Kate Fiduccia
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Format: eBook (EPUB)
The Ultimate Guide to Home Butchering : How to Prepare Any Animal or Bird for the Table or Freezer
Monte Burch
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The Bradley Smoker Cookbook : Tips, Tricks, and Recipes from Bradley Smoker's Pro Staff
Lena Clayton
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The Complete Guide to Preserving Meat, Fish, and Game : Step-by-Step Instructions to Freezing, Canning, Curing, and Smoking
Ken Oster
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Wildbret Kochbuch: Die leckersten Wild Rezepte fur jeden Geschmack und Anlass - inkl. Fingerfood, Beilagen & Soen
Konstantin Lambertus
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Quick and Easy Paleo Recipes for Beginners : Primal Foods from the Global Kitchen
Becky Winkler
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HECK! Recipes You Can Swear By : 75 recipes for sausages, burgers and mince
HECK!
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The Hairy Bikers Brilliant Bakes : Over 100 delicious bakes, bursting with flavour!
Hairy Bikers
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Make your own bacon and ham and other salted, smoked and cured meats
Paul Peacock
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The Bowler's Meatball Cookbook : Ballsy food. Ballsy flavours.
Jez Felwick
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Format: eBook (EPUB)
Lidgate's: The Meat Cookbook : Buy and cook meat for every occasion
Danny Lidgate
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Format: eBook (EPUB)
