The Opera of Bartolomeo Scappi (1570) : L'arte et prudenza d'un maestro cuoco (The Art and Craft of a Master Cook)
Terence Scully
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The Opera of Bartolomeo Scappi (1570) : L'arte et prudenza d'un maestro cuoco (The Art and Craft of a Master Cook)
Terence Scully
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Early French Cookery : Sources, History, Original Recipes and Modern Adaptations
D.Eleanor Scully
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£27.45
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Le Court d'Amours de Mahieu le Poirier : La Suite anonyme de la Court d'Amours
Terence Scully
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£30.99
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The Opera of Bartolomeo Scappi (1570) : L'arte et prudenza d'un maestro cuoco (The Art and Craft of a Master Cook)
Terence Scully
Download Now
Format: eBook (PDF)