Swine Nutrition PDF
Edited by Austin J. Lewis, L. Lee Southern
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Description
With 42 chapters authored by leading international experts, Swine Nutrition: Second Edition is a comprehensive reference that covers all aspects of the nutrition of pigs.
Content includes characteristics of swine and the swine industry with emphasis on the gastrointestinal tract; various classes of nutrients, how these nutrients are metabolized by swine, and the factors affecting their utilization; the practical aspects of swine nutrition from birth through gestation, lactation in sows, and the feeding of adult boars; and nutritional aspects of the various feedstuffs commonly fed to swine.
Rounding the book is coverage of various techniques used in swine nutrition research.
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- Format:PDF
- Pages:1032 pages
- Publisher:CRC Press
- Publication Date:21/12/2000
- Category:
- ISBN:9781420041842
Information
-
Download Now
- Format:PDF
- Pages:1032 pages
- Publisher:CRC Press
- Publication Date:21/12/2000
- Category:
- ISBN:9781420041842