Three Hundred and Sixty-Six Menus and Twelve Hundred Recipes EPUB
by Baron Brisse
EPUB
- Information
Description
First published in 2005. Baron Brisse is one of the great names and authorities of European cuisine.
His book, whose carefully selected recipes come from many schools of cookery and include dishes to suit every occasion, is essential reding for anyone interested in food, cooking and its history.
Menus are presented in French and English, allowing cooks to appreciate the importance of traditional English techniques and recipes as well as the profound influence of French cookery.
Information
-
Download Now
- Format:EPUB
- Pages:256 pages
- Publisher:Taylor & Francis Ltd
- Publication Date:29/04/2016
- Category:
- ISBN:9781317847212
Other Formats
- Hardback from £120.66
- PDF from £38.69
- Paperback / softback from £37.81
Information
-
Download Now
- Format:EPUB
- Pages:256 pages
- Publisher:Taylor & Francis Ltd
- Publication Date:29/04/2016
- Category:
- ISBN:9781317847212