Yeast : The Practical Guide to Beer Fermentation EPUB
by Chris White, Jamil Zainasheff
EPUB
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Description
Yeast: The Practical Guide to Beer Fermentation is a resource for brewers of all experience levels.
The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures.
Sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer, plus step by step procedures, equipment lists and a guide to troubleshooting are included.
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- Format:EPUB
- Publisher:Brewers Publications
- Publication Date:01/02/2010
- Category:
- ISBN:9781938469060
Other Formats
- Paperback / softback from £11.87
Information
-
Download Now
- Format:EPUB
- Publisher:Brewers Publications
- Publication Date:01/02/2010
- Category:
- ISBN:9781938469060