The Flexible Vegetarian: Flexitarian recipes to cook with or without meat and fish EPUB
by Jo Pratt
Part of the Flexible Ingredients Series series
EPUB
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Description
Whether you’re an occasional meat-eater, a vegetarian who needs to cook for meat-eaters, or even a dedicated veggie, you’ll find this very flexible book filled with delicious and practical recipes for every lifestyle.
The Flexible Vegetarian’s beautiful and tasty dishes offer two solutions: they can be served as completely vegetarian meals, or with the addition of a simple meat, chicken or fish recipe, making them suitable for meat-free days and meat-eaters alike. Recipes cover international flavours, from spiced poke to peashoot and asparagus gnudi, and they are all simple, quick, packed with protein and well-balanced.
As well as easy meat and fish additions and hacks for each vegetarian recipe, The Flexible Vegetarian shows you how to ace a handful of classic recipes, from the perfect roast chicken, to the perfectly cooked fish fillet.
Chapters include: Brunch, Broths, Small Plates, Large Plates, and Dips & Bits.
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Download Now
- Format:EPUB
- Pages:192 pages
- Publisher:Frances Lincoln Ebooks
- Publication Date:07/09/2017
- Category:
- ISBN:9781781012345
Information
-
Download Now
- Format:EPUB
- Pages:192 pages
- Publisher:Frances Lincoln Ebooks
- Publication Date:07/09/2017
- Category:
- ISBN:9781781012345
