With our unpredictable weather, there's never been a better time to cultivate vegetables under shelter.
Experienced grower, Klaus Laitenberger shows how to use the heat and shelter of a greenhouse or polytunnel to maximise crop production and supply tasty, healthy food throughout the year. He gives full details of sowing, planting, spacing and harvesting for all our best-loved herbs and vegetables, as well as introducing exotic newcomers such as pepino and yacon.
- Format: Paperback
- Pages: 304 pages, illustrations
- Publisher: Little, Brown Book Group
- Publication Date: 21/03/2013
- Category: Gardening: growing fruit & vegetables
- ISBN: 9780716023425