Sallets and Salmagundis, Paperback / softback Book

Sallets and Salmagundis Paperback / softback

Paperback / softback

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Sallets and Salmagundis: Salads, Salad Dressing. This volume provides an account, accompanied by many recipes, of the often-shifting ideas and tastes surrounding salad, throughout history and around the world.

One example is 'a grand spring sallet', which counts cowslip and violet buds, capers, currants and samphire among its diverse medley.

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£5.60

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