Quantification of Sustainability Indicators in the Food Sector Paperback / softback
Edited by Subramanian Senthilkannan Muthu
Part of the Environmental Footprints and Eco-design of Products and Processes series
Paperback / softback
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Description
This book highlights various methods of quantifying sustainability indicators in the food sector, highlighting the environmental indicators in the meat chain and agri-food wastes from a bio-refinery perspective.
Numerous sustainability indicators that encompass all three pillars – economic, environmental and social areas – as well as individual and joint indicators (e.g. environmental and social) have been developed and quantified to date.
Some of these indicators can be utilised for any industrial sector, while others are sector-specific.
Behind each indicator developed, there is a unique scientific model, method or assessment technique.
This book enumerates these indicators, providing details such as the concept, development methodology, assessment technique, and applications, mainly in the food industry.
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Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:82 pages, 13 Illustrations, color; 5 Illustrations, black and white; VII, 82 p. 18 illus., 13 illus.
- Publisher:Springer Verlag, Singapore
- Publication Date:11/01/2019
- Category:
- ISBN:9789811347726
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:82 pages, 13 Illustrations, color; 5 Illustrations, black and white; VII, 82 p. 18 illus., 13 illus.
- Publisher:Springer Verlag, Singapore
- Publication Date:11/01/2019
- Category:
- ISBN:9789811347726
