LOST iN, Paperback / softback Book

LOST iN Paperback / softback

Edited by Uwe Hasenfuss

Part of the Lost in series

Paperback / softback

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From a traditional salted cod recipe from a Reykjavik chef all the way to a sweet Rosewater Pavlova recipe from an Australian chef in Berlin, LOST iN Cooks is packed with eleven appetite-blustering recipes. Plenty of photography set the scene whilst interviews with the chefs go a bit deeper into the story of each recipe as well as how it can best be enjoyed at home. Playlists and Ingredients lists are accessible on your phone.

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Save 12%

£14.00

£12.21

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