Kirk-Othmer Food and Feed Technology, 2 Volume Set Hardback
by Wiley
Hardback
- Information
Description
This two-volume set features selected articles from the Fifth Edition of Wiley's prestigious Kirk-Othmer Encyclopedia of Chemical Technology.
This compact reference features the same breadth and quality of coverage found in the original, but with a focus on topics of particular interest to food technologists, chemists, chemical and process engineers, consultants, and researchers and educators in food and agricultural businesses, alcohol and beverage industries, and related fields.
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Hardback
- Pages:1792 pages
- Publisher:John Wiley & Sons Inc
- Publication Date:11/01/2008
- Category:
- ISBN:9780470174487
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Hardback
- Pages:1792 pages
- Publisher:John Wiley & Sons Inc
- Publication Date:11/01/2008
- Category:
- ISBN:9780470174487