World food and agriculture statistical pocketbook 2020
Food and Agriculture Organization
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WaPOR V2 quality assessment : technical report on the data quality of the WaPOR FAO database version 2
Food and Agriculture Organization
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Microbial safety of lipid-based ready-to-use foods for management of moderate acute malnutrition and severe acute malnutrition : second report
Food and Agriculture Organization
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The nutrition and health potential of geographical indication foods
Food and Agriculture Organization
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Integrated Pest Management (IPM) Farmer Field School (FFS) : a guide for facilitators of FFS on maize with special emphasis on fall armyworm
Food and Agriculture Organization
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The protective functions of forests in a changing climate : European experience
Food and Agriculture Organization
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Agricultural value chain finance innovations and lessons : case studies in Africa
Food and Agriculture Organization
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Food and nutrition security resilience programme in the Sudan : baseline report
Food and Agriculture Organization
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Handbook for data collection on recreational fisheries in the Mediterranean and the Black Sea
Food and Agriculture Organization
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Farmers' rights : this is the fifth educational module in a series of training materials for the implementation of the International Treaty on Plant Genetic Resources for Food and Agriculture
Food and Agriculture Organization
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Checklists and technical guidelines to combat illegal, unreported and unregulated (IUU) fishing : a practical manual for facilitators
Food and Agriculture Organization
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Review of forest and landscape restoration in Africa 2021 : synthesis report 2021
Stephanie Mansourian
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Guidelines for African swine fever (ASF) prevention and control in smallholder pig farming in Asia : farm biosecurity, slaughtering and restocking
Food and Agriculture Organization
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A guide to forest-water management
Food and Agriculture Organization
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Thematic background study : genetic resources for farmed freshwater Macrophytes, a review
Food and Agriculture Organization
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A technical review of select de-risking schemes to promote rural and agricultural finance in sub-Saharan Africa
Food and Agriculture Organization
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A multi-billion-dollar opportunity : re-purposing agricultural support to transform food systems
Food and Agriculture Organization
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Enabling grey literature discovery to benefit aquatic science, fisheries and aquaculture : 25 September 2019, Terengganu, Malaysia
Food and Agriculture Organization
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The food and nutrition security resilience programme in South Sudan : baseline report
Food and Agriculture Organization
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Legislating for an ecosystem approach to fisheries - revisited : an update of the 2011 legal study on the ecosystem approach to fisheries, programme report
Food and Agriculture Organization
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Cereal supply and demand balance for sub-Saharan African countries : situation as of August 2021
Food and Agriculture Organization
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Productive public investment in agriculture for economic recovery with rural well-being : an analysis of prospective scenarios for Mexico
Marco V. Sanchez
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Harvesting trees to harvest cash crops : the role of internal migrants in forest land conversion in Uganda
Food and Agriculture Organization
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The AquaCrop model : enhancing crop water productivity, ten years of development, dissemination and implementation 2009-2019
Food and Agriculture Organization
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