Dictionary of Travel, Tourism and Hospitality
S. Medlik
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Business and Management of Ocean Cruises
Borislav (University of Mannheim, , Schloss, , , Mannheim, , Bjelicic
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Tourism and Economic Development : European Experience
Allan M. (University of Exeter, Tourism Research Group, UK) Williams
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Your Table Is Ready : Tales of a New York City Maitre D'
Michael Cecchi-Azzolina
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Handbook of Scales in Tourism and Hospitality Research
Dogan (Washington State University, USA) Gursoy
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Hospitality Management Accounting
Martin G. (University of South Carolina) Jagels
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Professional Event Coordination
Julia Rutherford Silvers
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The Guide to Successful Destination Management
Pat Schaumann
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Wine : A Scientific Exploration
Merton Sandler
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Delicious: Branding And Design For Cafes, Patisseries And Chocolate Boutiques
Design 360 Degrees
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Overtourism : Excesses, Discontents and Measures in Travel and Tourism
Daisuke (Ryukoku University, Japan) Abe
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The 21st Century Meeting and Event Technologies : Powerful Tools for Better Planning, Marketing, and Evaluation
Seungwon "Shawn" (Point Pleasant, New Jersey, USA) Lee
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Sustainable Culinary Systems : Local Foods, Innovation, Tourism and Hospitality
C. Michael Hall
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Event Design : Social perspectives and practices
Greg Richards
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Service Failures and Recovery in Tourism and Hospitality : A Practical Manual
Erdogan (Professor, Bandirma Onyedi Eylul University, Turkey) Koc
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Robots, Artificial Intelligence and Service Automation in Travel, Tourism and Hospitality
Dr Stanislav (Varna University of Management, Bulgaria) Ivanov
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Food Tourism : A Practical Marketing Guide
John (John Stanley Associates, Australia) Stanley
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Tourism and Resilience
Richard (Emeritus Professor, Strathclyde University, UK) Butler
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£96.10
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Human Resource Management in a Hospitality Environment
Jerald (California State Polytechnic University, Pomona) Chesser
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Hospitality Marketing and Consumer Behavior : Creating Memorable Experiences
Vinnie Jauhari
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Introduction to Management in the Hospitality Industry
Clayton W. (Whittemore School of Business and Economics, Univ Barrows
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The Professional Housekeeper
Madelin Schneider
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Hospitality Sales : A Marketing Approach
Margaret Shaw
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From Taverns to Gastropubs : Food, Drink, and Sociality in England
Christel (Professor Emeritus, Professor Emeritus, Department of Lane
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£43.49
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