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Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd edition - Book

Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd edition

Professor David Foskett

Format: Book (Paperback / softback)

£37.00

£34.73

Book (Paperback / softback)

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CBAC TGAU Paratoi Bwyd a Maeth - Profion Ymarfer (WJEC Eduqas GCSE Food Preparation and Nutrition: Practice Tests) - Book

CBAC TGAU Paratoi Bwyd a Maeth - Profion Ymarfer (WJEC Eduqas GCSE Food Preparation and Nutrition: Practice Tests)

Jayne Hill

Format: Book (Paperback / softback)

£15.73

Book (Paperback / softback)

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Inspiring Learning Through Cooking - Book

Inspiring Learning Through Cooking

Suzie Strutt

Format: Book (Paperback / softback)

£24.99

£23.27

Book (Paperback / softback)

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Healthy Eating : PSHE & RSE Resources For Key Stage 3 & 4 408 - Book

Healthy Eating : PSHE & RSE Resources For Key Stage 3 & 4 408

Danielle Lobban

Format: Book (Paperback / softback)

£9.59

Book (Paperback / softback)

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WJEC GCSE Food and Nutrition: Student Book - Book

WJEC GCSE Food and Nutrition: Student Book

Fiona Dowling

Format: Book (Paperback / softback)

£30.40

Book (Paperback / softback)

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My Revision Notes: WJEC GCSE Food and Nutrition (Wales) - Book

My Revision Notes: WJEC GCSE Food and Nutrition (Wales)

Helen Buckland

Format: Book (Paperback / softback)

£13.19

Book (Paperback / softback)

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AQA GCSE 9-1 Food Preparation & Nutrition Complete Revision & Practice : Ideal for the 2024 and 2025 Exams - Book

AQA GCSE 9-1 Food Preparation & Nutrition Complete Revision & Practice : Ideal for the 2024 and 2025 Exams

Collins GCSE

Format: Book (Paperback / softback)

£10.99

£10.53

Book (Paperback / softback)

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Food: Cooking and Change - Book

Food: Cooking and Change

Paul McEvoy

Format: Book (Paperback / softback)

£5.96

Book (Paperback / softback)

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Healthy Eating - Book

Healthy Eating

Louise Nelson

Format: Book (Paperback / softback)

£9.99

£8.69

Book (Paperback / softback)

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CCEA GCSE Home Economics: Food and Nutrition - Book

CCEA GCSE Home Economics: Food and Nutrition

Nicola Anderson

Format: Book (Paperback / softback)

£30.40

Book (Paperback / softback)

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Teaching Food Technology in Secondary School - Book

Teaching Food Technology in Secondary School

Marion Rutland

Format: Book (Paperback / softback)

£46.99

£45.92

Book (Paperback / softback)

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WJEC Level 1/2 Vocational Award in Hospitality and Catering Welsh Language Edition - Book

WJEC Level 1/2 Vocational Award in Hospitality and Catering Welsh Language Edition

Yvonne Mackey Bev Saunder

Format: Book (Paperback)

£27.00

£26.41

Book (Paperback)

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WJEC GCSE Food and Nutrition - Book

WJEC GCSE Food and Nutrition

Helen Buckland

Format: Book (Paperback / softback)

£26.00

£24.05

Book (Paperback / softback)

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Get Cooking in the Classroom : Recipes to Promote Healthy Cooking and Nutrition in Primary Schools - Book

Get Cooking in the Classroom : Recipes to Promote Healthy Cooking and Nutrition in Primary Schools

Sally Brown

Format: Book (Paperback / softback)

£21.99

£18.01

Book (Paperback / softback)

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Ingredients of a Balanced Diet: Grains and Cereals - Book

Ingredients of a Balanced Diet: Grains and Cereals

Rachel Eugster

Format: Book (Paperback / softback)

£8.85

Book (Paperback / softback)

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Young Children's Experimental Cookery - Book

Young Children's Experimental Cookery

Elizabeth (Redcliffe Nursery School and Children's Centre, Carruthers

Format: Book (Paperback / softback)

£24.99

£23.27

Book (Paperback / softback)

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All About Fabrics : An Introduction to Needlecraft. GCSE Edition - Book

£22.99

£22.98

Book (Paperback)

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Caribbean Food & Nutrition for CSEC - Book

Caribbean Food & Nutrition for CSEC

Anita Tull

Format: Book (Paperback)

£19.57

Book (Paperback)

Unavailable
Food and Cooking Skills Education : Why teach people how to cook? - Book

Food and Cooking Skills Education : Why teach people how to cook?

Anita (Food and Nutrition Educational Author and Consultant, UK) Tull

Format: Book (Paperback / softback)

£39.99

£34.83

Book (Paperback / softback)

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Dinner! : Level 3 - Book

Dinner! : Level 3

Mahmoud Gaafar

Format: Book (Paperback / softback)

£6.37

Book (Paperback / softback)

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How do you make pancakes? : Level 4 - Book

How do you make pancakes? : Level 4

Barbara MacKay

Format: Book (Paperback / softback)

£7.20

Book (Paperback / softback)

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OCR Food and Nutrition for GCSE: Home Economics - Book

OCR Food and Nutrition for GCSE: Home Economics

Anita Tull

Format: Book (Paperback)

£25.34

Book (Paperback)

Unavailable
My Revision Notes: WJEC Level 1/2 Vocational Award in Hospitality and Catering - Book

£13.60

Book (Paperback / softback)

Unavailable
Food Teaching Guide - Book

Food Teaching Guide

Kara Munn

Format: Book (Paperback / softback)

£12.99

£12.37

Book (Paperback / softback)

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