Showing 72 - 96 (of 371)
Refine
The Private Chef : The Food of Martin Price from the kitchen of HRH Princess Haya Bint Al Hussein - Book

The Private Chef : The Food of Martin Price from the kitchen of HRH Princess Haya Bint Al Hussein

Martin Price

Format: Book (Hardback)

£100.00

£63.89

Book (Hardback)

Add to Basket
The Essential Thomas Keller : The French Laundry Cookbook & Ad Hoc at Home - Book

The Essential Thomas Keller : The French Laundry Cookbook & Ad Hoc at Home

Thomas Keller

Format: Book (Hardback)

£100.00

£63.89

Book (Hardback)

Add to Basket
Tourism and Gastronomy - Book

Tourism and Gastronomy

Anne-Mette Hjalager

Format: Book (Hardback)

£135.00

£108.88

Book (Hardback)

Add to Basket
Hard to Swallow : A Brief History of Food - Book

Hard to Swallow : A Brief History of Food

Richard W. (University of Leeds) Lacey

Format: Book (Hardback)

£78.00

£60.12

Book (Hardback)

Add to Basket
Wine Quality : Tasting and Selection - Book

Wine Quality : Tasting and Selection

Keith (Wine Educator) Grainger

Format: Book (Paperback / softback)

£76.95

£60.39

Book (Paperback / softback)

Add to Basket
Burgundy : The Global Story of Terroir - Book

Burgundy : The Global Story of Terroir

Marion Demossier

Format: Book (Hardback)

£99.00

£86.38

Book (Hardback)

Add to Basket
Veritas - Book

Veritas

Jimmy Hayes

Format: Book (Hardback)

£90.00

£53.74

Book (Hardback)

Add to Basket
Australia's First Families of Wine - Book

Australia's First Families of Wine

Richard Allen

Format: Book (Hardback)

£55.00

£53.57

Book (Hardback)

Add to Basket
Pastrami on Rye : An Overstuffed History of the Jewish Deli - Book

Pastrami on Rye : An Overstuffed History of the Jewish Deli

Ted Merwin

Format: Book (Hardback)

£80.00

£61.53

Book (Hardback)

Add to Basket
Classical Cooking : The Modern Way Recipes - Book

Classical Cooking : The Modern Way Recipes

Arno Schmidt

Format: Book (Hardback)

£62.00

£50.20

Book (Hardback)

Add to Basket
Large Quantity Recipes - Book

Large Quantity Recipes

Margaret E. (Emeritus, University of Washington) Terrell

Format: Book (Paperback / softback)

£104.00

£80.97

Book (Paperback / softback)

Add to Basket
Classical Cooking the Modern WayRecipes 3e & Clasical Cooking the Modern Way: Methods and Techniques 3e Set - Book

Classical Cooking the Modern WayRecipes 3e & Clasical Cooking the Modern Way: Methods and Techniques 3e Set

Philip Pauli

Format: Book (Hardback)

£82.50

£65.24

Book (Hardback)

Add to Basket
Food and Beverage Service - Book

Food and Beverage Service

Bruce H. Axler

Format: Book (Hardback)

£112.95

£87.52

Book (Hardback)

Add to Basket
Chewing Gum : The Fortunes of Taste - Book

Chewing Gum : The Fortunes of Taste

Michael Redclift

Format: Book (Hardback)

£115.00

£93.09

Book (Hardback)

Add to Basket
Art, Culture, and Cuisine : Ancient and Medieval Gastronomy - Book

Art, Culture, and Cuisine : Ancient and Medieval Gastronomy

Phyllis Pray Bober

Format: Book (Hardback)

£80.00

£66.25

Book (Hardback)

Add to Basket
Food in Time and Place : The American Historical Association Companion to Food History - Book

Food in Time and Place : The American Historical Association Companion to Food History

Paul Freedman

Format: Book (Hardback)

£80.00

£54.92

Book (Hardback)

Add to Basket
Carbohydrate Analysis : A Practical Approach - Book

Carbohydrate Analysis : A Practical Approach

M. F. (Doctor, School of Applied Science, Doctor, School of A Chaplin

Format: Book (Paperback / softback)

£88.00

£87.95

Book (Paperback / softback)

Add to Basket
The World of Wine and Food : A Guide to Varieties, Tastes, History, and Pairings - Book

The World of Wine and Food : A Guide to Varieties, Tastes, History, and Pairings

Don Philpott

Format: Book (Hardback)

£100.00

£75.69

Book (Hardback)

Add to Basket
Beer Culture in Theory and Practice : Understanding Craft Beer Culture in the United States - Book

Beer Culture in Theory and Practice : Understanding Craft Beer Culture in the United States

Adam W. Tyma

Format: Book (Hardback)

£85.00

£65.06

Book (Hardback)

Add to Basket
Pollen Street : Special Edition - Book

Pollen Street : Special Edition

Jason Atherton

Format: Book (Hardback)

£250.00

£200.05

Book (Hardback)

Add to Basket
Ekstedt : The Nordic Art of Analogue Cooking: Special edition - Book

Ekstedt : The Nordic Art of Analogue Cooking: Special edition

Niklas Ekstedt

Format: Book (Hardback)

£250.00

£153.11

Book (Hardback)

Add to Basket
Consuming the Inedible : Neglected Dimensions of Food Choice - Book

Consuming the Inedible : Neglected Dimensions of Food Choice

Jeremy M. MacClancy

Format: Book (Hardback)

£99.00

£86.38

Book (Hardback)

Add to Basket
Functional Foods : Biochemical and Processing Aspects, Volume 1 - Book

Functional Foods : Biochemical and Processing Aspects, Volume 1

Giuseppe Mazza

Format: Book (Hardback)

£220.00

£183.47

Book (Hardback)

Add to Basket
Russia's Cuisine: Tradition and Modernity - Book

Russia's Cuisine: Tradition and Modernity

Format: Book (Leather / fine binding)

£150.00

£93.38

Book (Leather / fine binding)

Add to Basket
Showing 72 - 96 (of 371)
Refine