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The Oxford Companion to Wine - Book

The Oxford Companion to Wine

Julia (Editor of ^IThe Oxford Companion to Wine^R) Harding MW

Format: Book (Hardback)

£50.00

£31.98

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Leiths Cookery Bible: 3rd ed. - Book

Leiths Cookery Bible: 3rd ed.

Caroline Waldegrave

Format: Book (Hardback)

£45.00

£31.68

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A Year of Good Eating : The Kitchen Diaries III - Book

A Year of Good Eating : The Kitchen Diaries III

Nigel Slater

Format: Book (Hardback)

£30.00

£21.87

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Tender : Volume II, a Cook’s Guide to the Fruit Garden - Book

Tender : Volume II, a Cook’s Guide to the Fruit Garden

Nigel Slater

Format: Book (Hardback)

£30.00

£21.87

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Mary McCartney. Feeding Creativity - Book

Mary McCartney. Feeding Creativity

Mary McCartney

Format: Book (Hardback)

£40.00

£33.90

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Heston Blumenthal at Home - Book

Heston Blumenthal at Home

Heston Blumenthal

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£50.00

£34.93

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Frontieres : A Chef’s Celebration of French Cooking; This New Cookbook is Packed with Simple Hearty Recipes and Stories from France’s Borderlands – Alsace, the Riviera, the Alps, the Southwest and Nor - Book

£30.00

£21.87

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Start Here : Instructions for Becoming a Better Cook - Book

Start Here : Instructions for Becoming a Better Cook

Sohla El-Waylly

Format: Book (Hardback)

£30.00

£21.30

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Seaweed : Foraging, Collecting, Pressing - Book

Seaweed : Foraging, Collecting, Pressing

Melanie Molesworth

Format: Book (Hardback)

£30.00

£21.87

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The Korean Cookbook - Book

The Korean Cookbook

Junghyun Park

Format: Book (Hardback)

£39.95

£27.75

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Good Housekeeping The Ultimate Christmas Collection - Book

Good Housekeeping The Ultimate Christmas Collection

Good Housekeeping

Format: Book (Hardback)

£35.00

£24.82

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Mary Berry's Christmas Collection : Over 100 fabulous recipes and tips for a hassle-free festive season - Book

Mary Berry's Christmas Collection : Over 100 fabulous recipes and tips for a hassle-free festive season

Mary Berry

Format: Book (Hardback)

£30.00

£21.87

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MEZCLA : Recipes to Excite - Book

MEZCLA : Recipes to Excite

Ixta Belfrage

Format: Book (Hardback)

£28.00

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Even More Basics to Brilliance : The follow up to the classic bestseller from Australian's favourite cookbook author full of inspiring delicious new recipes - Book

£28.00

£20.15

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McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture - Book

McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture

Harold Mcgee

Format: Book (Hardback)

£45.00

£31.19

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Sarah Raven's Garden Cookbook - Book

Sarah Raven's Garden Cookbook

Sarah Raven

Format: Book (Hardback)

£35.00

£24.82

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Oz Clarke’s Story of Wine : 8000 Years, 100 Bottles - Book

Oz Clarke’s Story of Wine : 8000 Years, 100 Bottles

Oz Clarke

Format: Book (Hardback)

£30.00

£21.87

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The Rice Book - Book

The Rice Book

Sri Owen

Format: Book (Hardback)

£30.00

£21.87

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Quay : Food Inspired by Nature - Book

Quay : Food Inspired by Nature

Peter Gilmore

Format: Book (Hardback)

£40.00

£26.38

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Signature Cocktails - Book

Signature Cocktails

Amanda Schuster

Format: Book (Hardback)

£29.95

£21.79

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The Complete Book of French Cooking : Classic Recipes and Techniques - Book

The Complete Book of French Cooking : Classic Recipes and Techniques

Vincent Boue

Format: Book (Hardback)

£35.00

£23.25

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Paradiso : Recipes and Reflections - Book

Paradiso : Recipes and Reflections

Denis Cotter

Format: Book (Hardback)

£35.00

£23.17

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SIMPLE : effortless food, big flavours - Book

SIMPLE : effortless food, big flavours

Diana Henry

Format: Book (Hardback)

£30.00

£21.87

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Star Wars: The Ultimate Cookbook : The Official Guide to Cooking Your Way Through the Galaxy - Book

Star Wars: The Ultimate Cookbook : The Official Guide to Cooking Your Way Through the Galaxy

Titan Books

Format: Book (Hardback)

£34.99

£24.00

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