FAO yearbook : fishery and aquaculture statistics 2012
Food and Agriculture Organization
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Add to BasketFAO yearbook of forest products 2010-2014
Food and Agriculture Organization
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Food and Agriculture Organization
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Add to BasketPulp and paper capacities : survey 2015-2020
Food and Agriculture Organization
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Add to BasketFAO yearbook of forest products 2011-2015
Food and Agriculture Organization
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Food and Agriculture Organization
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Add to BasketTranshumant grazing systems in temperate Asia
Food and Agriculture Organization
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Add to BasketReview of the state of the world marine capture fisheries management : Pacific Ocean
Food and Agriculture Organization
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Add to BasketCompendium of food additive specifications
Joint FAO/WHO Expert Committee on Food Additives
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Add to BasketDeveloping the institutional framework for the management of animal genetic resources
Food and Agriculture Organization
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Add to BasketSurveying and monitoring of animal genetic resources
Food and Agriculture Organization
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Add to BasketReport of the Third Meeting of Regional Fishery Body Secretariats Network : Rome, 7-8 February 2011
Food and Agriculture Organization
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Add to BasketReport of the Joint FAO/WHO Expert Consultation on the Risks and Benefits of Fish Consumption : Rome, 25-29 January 2010
Food and Agriculture Organization
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Add to BasketAssessment and management of biotoxin risks in bivalve molluscs
Jim Lawrence
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Add to BasketGuide to implementation of phytosanitary standards in forestry
Food and Agriculture Organization
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Add to BasketCost-effective management tools for ensuring food quality and safety : for small and medium agro-industrial enterprises (5 Vols. + Bookcase)
Food and Agriculture Organization
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Add to BasketInnovative policies and institutions to support agro-industries development
Food and Agriculture Organization
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Add to BasketClimate change mitigation finance for smallholder agriculture : a guide book to harvesting soil carbon sequestration benefits
Leslie Lipper
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Add to BasketFAO statistical yearbook 2012
Food and Agriculture Organization
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Add to BasketSecond global plan of action for plant genetic resources for food and agriculture : adopted by the FAO Council, Rome, Italy, 29 November 2011
Food and Agriculture Organization
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Add to BasketPoplars and willows : trees for society and the environment
Food and Agriculture Organization
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Add to BasketGuidelines for linking population and housing censuses with agricultural censuses : with selected country practices
Food and Agriculture Organization
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Add to BasketState of the world's forests 2012
Food and Agriculture Organization
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Add to BasketCoping with water scarcity : an action framework for agriculture and food security
John Ruane
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