Wild Brews : The craft of home brewing, from sour and fruit beers to farmhouse ales: WINNER OF THE FORTNUM & MASON DEBUT DRINK BOOK AWARD
Jaega Wise
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Add to BasketThe Beer Brewing Guide : The EBC Quality Handbook for Small Breweries
Christopher McGreger
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Add to BasketIntroduction To Brewing And Fermentation Science: Essential Knowledge For Those Dedicated To Brewing Better Beer
John (North Carolina State Univ, Usa) Sheppard
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£70.00
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Add to BasketThe Dogfish Head Book : 26 Years of Off-Centered Adventures
Sam Calagione
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£29.00
£19.45
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Add to BasketBrewDog: Craft Beer for the Geeks : The masterclass, from exploring iconic beers to perfecting DIY brews
BrewDog PLC
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Add to BasketMalts and Malting
D.E. Briggs
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Add to BasketDead Distillers : A History of the Upstarts and Outlaws Who Made American Spirits
Colin Spoelman
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Add to BasketCraft Beer Brewing: The New Wave of Belgian Brewers
Jeroen Bert
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Add to BasketFroth! : The Science of Beer
Mark Denny
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Add to BasketBrewing Science: A Multidisciplinary Approach
Michael Mosher
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Add to BasketBeer School : Bottling Success at the Brooklyn Brewery
Steve Hindy
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Add to BasketHandbook of Brewing
Graham G. Stewart
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Add to BasketLe retour a la biere...et au hockey : L'histoire d'Eric Molson
Helen Antoniou
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£27.99
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Add to BasketThe Birth of Bourbon : A Photographic Tour of Early Distilleries
Carol Peachee
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Add to BasketTechnology for Wine and Beer Production from Ipomoea batatas
Sandeep Kumar Panda
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£175.00
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Add to BasketBeer : Tap into the Art and Science of Brewing
Charles (Professor of Food Science and Technology, Professor Bamforth
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Gales : A Study in Brewing, Business and Family History
Barry Stapleton
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Add to BasketIndigenous Fermented Foods of Southeast Asia
J. David (Retired, University of Reading, UK) Owens
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£220.00
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Add to BasketEncyclopaedia of Brewing
Christopher Boulton
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£189.95
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Add to BasketCraft Beers : Fortification, Processing, and Production
Manju Nehra
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£155.00
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Add to BasketMaterial Culture of Breweries
Herman Wiley Ronnenberg
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Add to BasketBrewing Technology : Quality and Production
Jennifer Raga
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£154.00
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Add to BasketHandbook of Brewing : Processes, Technology, Markets
Hans Michael (Freiberger Brauhaus, Freiberg, Germany) Eßlinger
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