Belgian Ale
Pierre Rajotte
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Oktoberfest, Vienna, Marzen
George Fix
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Introduction To Brewing And Fermentation Science: Essential Knowledge For Those Dedicated To Brewing Better Beer
John (North Carolina State Univ, Usa) Sheppard
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£70.00
£55.35
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The Beer Brewing Guide : The EBC Quality Handbook for Small Breweries
Christopher McGreger
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£50.00
£34.44
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German Wheat Beer
Eric Warner
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Barley Wine : History, Brewing Techniques, Recipes
Fal Allen
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Beers and Breweries of Britain
Roger Putman
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£7.88
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Porter
Terry Foster
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Continental Pilsener
David Miller
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£7.94
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Scotch Ale
Greg Noonan
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Altbier : History, Brewing Techniques, Recipes
Horst D. Dornbusch
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Bavarian Helles : History, Brewing Techniques, Recipes
Horst D. Dornbusch
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Making Craft Beer at Home
Gretchen Schmidhausler
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£8.95
£8.67
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Malts and Malting
D.E. Briggs
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£249.99
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Beer : Quality, Safety and Nutritional Aspects
Paul S (Oregon State University, USA) Hughes
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£24.50
£22.61
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Froth! : The Science of Beer
Mark Denny
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Brewing Science: A Multidisciplinary Approach
Michael Mosher
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Handbook of Brewing
Graham G. Stewart
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£280.00
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Beer School : Bottling Success at the Brooklyn Brewery
Steve Hindy
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Alcohol and its Role in the Evolution of Human Society
Ian S (Nethergate Brewery, UK) Hornsey
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£27.11
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Le retour a la biere...et au hockey : L'histoire d'Eric Molson
Helen Antoniou
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The Birth of Bourbon : A Photographic Tour of Early Distilleries
Carol Peachee
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Brewing Science, Technology and Print, 1700-1880
James Sumner
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