Global Commercial Potential of Subterranean Crops : Agronomy and Value Addition
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Add to BasketA Compendium of Unique and Rare Spices : Global Economic Potential
Kodoth Prabhakaran Nair
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Add to BasketApplications of Biotechnology in Traditional Fermented Foods
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Fat Content and Composition of Animal Products : Proceedings of a Symposium
Board on Agriculture and Renewable Resources
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Scientific Criteria to Ensure Safe Food
National Research Council
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Add to BasketFood Safety and Foodborne Disease Surveillance Systems : Proceedings of an Iranian-American Workshop
Office for Central Europe and Eurasia
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Add to BasketFood Insecurity and Hunger in the United States : An Assessment of the Measure
National Research Council
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Add to BasketA Sustainability Challenge : Food Security for All: Report of Two Workshops
National Research Council
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Add to BasketThe Potential Consequences of Public Release of Food Safety and Inspection Service Establishment-Specific Data
National Research Council
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Add to BasketTurmeric (Curcuma longa L.) and Ginger (Zingiber officinale Rosc.) - World's Invaluable Medicinal Spices : The Agronomy and Economy of Turmeric and Ginger
Kodoth Prabhakaran Nair
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Add to BasketFood and Human Responses : A Holistic View
Kodoth Prabhakaran Nair
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Add to BasketThe Geography of Black Pepper (Piper nigrum) : The "King" of Spices - Volume 1
Kodoth Prabhakaran Nair
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Add to BasketThe Geography of Black Pepper (Piper nigrum) : The "King" of Spices - Volume 1
Kodoth Prabhakaran Nair
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Add to BasketThe Geography of Cardamom (Elettaria cardamomum M.) : The "Queen" of Spices - Volume 2
Kodoth Prabhakaran Nair
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Add to BasketThe Geography of Cardamom (Elettaria cardamomum M.) : The "Queen" of Spices - Volume 2
Kodoth Prabhakaran Nair
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Add to BasketTree Crops : Harvesting Cash from the World's Important Cash Crops
Kodoth Prabhakaran Nair
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Add to BasketA Compendium of Unique and Rare Spices : Global Economic Potential
Kodoth Prabhakaran Nair
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Add to BasketMinor Spices and Condiments : Global Economic Potential
Kodoth Prabhakaran Nair
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Add to BasketMinor Spices and Condiments : Global Economic Potential
Kodoth Prabhakaran Nair
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Add to BasketCompendium of food additive specifications
Joint FAO/WHO Expert Committee on Food Additives
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Add to BasketAssessment and management of biotoxin risks in bivalve molluscs
Jim Lawrence
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Add to BasketCost-effective management tools for ensuring food quality and safety : for small and medium agro-industrial enterprises (5 Vols. + Bookcase)
Food and Agriculture Organization
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Add to BasketTrade and food standards
Food and Agriculture Organization
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