Wine Science : The Application of Science in Winemaking
Jamie Goode
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Vineyards, Rocks, and Soils : The Wine Lover's Guide to Geology
Alex (Emeritus Professor of Earth Sciences, Emeritus Professo Maltman
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Wine Reads : A Literary Anthology of Wine Writing
Jay McInerney
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It's Wine Time : Everything You'Ve Always Wanted to Know but Were Too Afraid to Ask About Red, White, Rose, and Sparkling Wine
Chris Losh
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Through the Cellar Door : Australia's beautiful wineries and vineyards, their design and architecture
Alison Weavers
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Viking in the Vineyard : Stories from a revolutionary winemaker
Peter Vinding-Diers
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Vineyards, Rocks, and Soils : The Wine Lover's Guide to Geology
Alex Maltman
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The Chemistry and Biology of Winemaking
Ian S (Nethergate Brewery, UK) Hornsey
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Biodynamic wine
Monty Waldin
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Fizz! : Champagne and Sparkling Wines of the World
Anthony Rose
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Chemistry and Biology of Winemaking
Ian S (Nethergate Brewery, UK) Hornsey
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Creating Wine : The Emergence of a World Industry, 1840-1914
James Simpson
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The Chemistry of Wine : From Blossom to Beverage and Beyond
David R. Dalton
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The Chemistry of Wine : From Blossom to Beverage and Beyond
David R. Dalton
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Vineyards, Rocks, and Soils : The Wine Lover's Guide to Geology
Alex Maltman
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California Cuisine and Just Food
Sally K. (College of Natural Resources) Fairfax
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America's Food : What You Don't Know About What You Eat
Harvey Blatt
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Seeds, Science, and Struggle : The Global Politics of Transgenic Crops
Abby Kinchy
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California Cuisine and Just Food
Sally K. (College of Natural Resources) Fairfax
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The Shape of Wine : Its Packaging Evolution
Henry H. Work
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