A Framework for Assessing Effects of the Food System
National Research Council
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Add to BasketPerspectives from United Kingdom and United States Policy Makers on Obesity Prevention : Workshop Summary
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Add to BasketEnhancing Food Safety : The Role of the Food and Drug Administration
National Research Council
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Add to BasketFront-of-Package Nutrition Rating Systems and Symbols : Phase I Report
Committee on Examination of Front-of-Package Nutrition Ratings Systems
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Add to BasketChild and Adult Care Food Program : Aligning Dietary Guidance for All
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Add to BasketProviding Healthy and Safe Foods As We Age : Workshop Summary
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Add to BasketHunger and Obesity : Understanding a Food Insecurity Paradigm: Workshop Summary
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Standing Committee on Childhood Obesity Prevention
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Add to BasketLeveraging Food Technology for Obesity Prevention and Reduction Efforts : Workshop Summary
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Add to BasketFront-of-Package Nutrition Rating Systems and Symbols : Promoting Healthier Choices
Committee on Examination of Front-of-Package Nutrition Rating Systems
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Food and Nutrition Board
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Add to BasketResearch Methods to Assess Dietary Intake and Program Participation in Child Day Care : Application to the Child and Adult Care Food Program: Workshop Summary
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Add to BasketBuilding Public-Private Partnerships in Food and Nutrition : Workshop Summary
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Add to BasketSupplemental Nutrition Assistance Program : Examining the Evidence to Define Benefit Adequacy
National Research Council
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Add to BasketExploring Health and Environmental Costs of Food : Workshop Summary
National Research Council
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Add to BasketChallenges and Opportunities for Change in Food Marketing to Children and Youth : Workshop Summary
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