A Framework for Assessing Effects of the Food System
National Research Council
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Fats and Oils in Human Nutrition (FAO Food and Nutrition Paper)
Food and Agriculture Organization of the United Nations
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FAO/WHO Guidance to Governments on the Application of HACCP in Small and/or Less-Developed Food Businesses
Food and Agriculture Organization of the United Nations
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Wild bird highly pathogenic avian influenza surveillance : sample collection from healthy, sick and dead birds (FAO animal production and health manual)
Food and Agriculture Organization of the United Nations
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Insignia de la Nutricion
Food and Agriculture Organization of the United Nations
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Panorama de la Seguridad Alimentaria y Nutricional en America Latina y el Caribe 2019 : Hacia Entornos Alimentarios mas Saludables que Hagan Frente a Todas las formas de Malnutricion
Food and Agriculture Organization of the United Nations
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Vue d’ensemble regionale de la securite alimentaire et la nutrition en Afrique 2019 : Limiter les dommages causes par les ralentissements et les flechissements economiques a la securite alimentaire en
Food and Agriculture Organization of the United Nations
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Regimes alimentaires sains et durables : Principes directeurs
Food and Agriculture Organization of the United Nations
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The State of Food Security and Nutrition in the World 2021 (Chinese Edition) : Transforming Food Systems for Food Security, Improved Nutrition and Affordable Healthy Diets for All
International Fund for Agricultural Development
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The State of Food Security and Nutrition in the World 2021 (Russian Edition) : Transforming Food Systems for Food Security, Improved Nutrition and Affordable Healthy Diets for All
International Fund for Agricultural Development
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El estado de la seguridad alimentaria y la nutricion en el mundo 2021 : Transformacion de los sistemas alimentarios en aras de la seguridad alimentaria, una mejor nutricion y dietas asequibles y salud
International Fund for Agricultural Development
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The State of Food Security and Nutrition in the World 2021 (Arabic Edition) : Transforming Food Systems for Food Security, Improved Nutrition and Affordable Healthy Diets for All
International Fund for Agricultural Development
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L'etat de la securite alimentaire et de la nutrition dans le monde 2021 : Transformer les systemes alimentaires pour que la securite alimentaire, une meilleure nutrition et une alimentation saine et a
International Fund for Agricultural Development
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Fruits et Legumes Pour la Sante : Rapport de l'atelier conjoint FAO/OMS
Food and Agriculture Organization of the United Nations
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Systemes d'inspection et de certification des importations et des exportations alimentaires : Cinquieme edition. Commission FAO/OMS du Codex Alimentarius
Food and Agriculture Organization of the United Nations
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Note d'orientation: Integrer le droit a une alimentation adequate aux programmes de securite alimentaire et nutritionnelle
Food and Agriculture Organization of the United Nations
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Grasas y acidos grasos en nutricion humana : Consulta de expertos
Food and Agriculture Organization of the United Nations
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Pulses (Recipes) (Spanish) : A Global Journey Through Recipes from Leading Chefs
Food and Agriculture Organization of the United Nations
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Nutrition and Healthy Aging in the Community : Workshop Summary
Food and Nutrition Board
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Research Methods to Assess Dietary Intake and Program Participation in Child Day Care : Application to the Child and Adult Care Food Program: Workshop Summary
Institute of Medicine
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Building Public-Private Partnerships in Food and Nutrition : Workshop Summary
Institute of Medicine
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Improving Food Safety Through a One Health Approach : Workshop Summary
Institute of Medicine
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Supplemental Nutrition Assistance Program : Examining the Evidence to Define Benefit Adequacy
National Research Council
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Contagion of Violence : Workshop Summary
National Research Council
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