The state of world fisheries and aquaculture 2014 : opportunities and challenges
Food and Agriculture Organization
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Residue evaluation of certain veterinary drugs : Joint FAO/WHO Expert Committee on Food Additives, 78th meeting 2013
Joint FAO/WHO Expert Committee on Food Additives
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Pollinator safety in agriculture
Food and Agriculture Organization
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SAFA : Sustainability Assessment of Food and Agriculture Systems, guidelines
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Global forest resources assessment 2015 : how are the world's forests changing? (desk reference)
Food and Agriculture Organization
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The living marine resources of the Western Central Atlantic : Vol. 2: Bivalves, gastropods, hagfishes, sharks, batoid fishes, and chimaeras
Food and Agriculture Organization
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Marine species biological data collection manual : an illustrated manual for collecting biological data at sea
Food and Agriculture Organization
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Intervening against bovine trypanosomosis in eastern Africa : mapping the costs and benefits
Alexandra Shaw
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Crop ecology, cultivation and uses of cactus pear
Food and Agriculture Organization
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Leveraging institutional food procurement for linking small farmers to markets : findings from WFP's purchase for progress initiative and Brazil's food procurement programmes
Food and Agriculture Organization
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Handbook for saline soil management
Food and Agriculture Organization
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Rift Valley Fever surveillance
Food and Agriculture Organization
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Dynamic development, shifting demographics and changing diets : the story of the rapidly evolving food system in Asia and the Pacific and why it is constantly on the move
Food and Agriculture Organization
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The state of the world's forests 2018 : forest pathways to sustainable development
Food and Agriculture Organization
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Oilcrops complex : policy changes and industry measures, annual compendium 2017
Food and Agriculture Organization
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Impacts of climate change on fisheries and aquaculture : synthesis of current knowledge, adaptation and mitigation options
Food and Agriculture Organization
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FAO yearbook of forest products 2012-2016
Food and Agriculture Organization
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Regulating labour and safety standards in the agriculture, forestry and fisheries sectors
Sisay Yeshanew
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Rebuilding of marine fisheries : Part 1: Global review
Food and Agriculture Organization
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Managing forests in displacement settings : guidance on the use of planted and natural forests to supply forest products and build resilience in displaced and host communities
Food and Agriculture Organization
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Food outlook : biannual report on global food markets, July 2018
Food and Agriculture Organization
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Rebuilding of marine fisheries : Part 2: Case studies
Food and Agriculture Organization
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Home-grown School Feeding Resource Framework : technical document
Food and Agriculture Organization
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Transforming the livestock sector through the sustainable development goals
Food and Agriculture Organization
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