Health Risks from Exposure to Low Levels of Ionizing Radiation : BEIR VII Phase 2
National Research Council
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Improving diets in rural Ghana : food system analysis to identify opportunities for nutrition-sensitive small and medium enterprises
Food and Agriculture Organization
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Large-Scale Biomedical Science : Exploring Strategies for Future Research
National Research Council
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Scientific Criteria to Ensure Safe Food
National Research Council
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Indicators for Waterborne Pathogens
National Research Council
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An Assessment of Potential Health Effects from Exposure to PAVE PAWS Low-Level Phased-Array Radiofrequency Energy
National Research Council
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Health Implications of Perchlorate Ingestion
Committee to Assess the Health Implications of Perchlorate Ingestion
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Food Safety and Foodborne Disease Surveillance Systems : Proceedings of an Iranian-American Workshop
Office for Central Europe and Eurasia
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State and Federal Standards for Mobile-Source Emissions
National Research Council
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Sustaining Global Surveillance and Response to Emerging Zoonotic Diseases
National Research Council
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Analysis of Cancer Risks in Populations Near Nuclear Facilities : Phase 1
National Research Council
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Plates, pyramids, planet : developments in national healthy and sustainable dietary guidelines: a state of play assessment
Food and Agriculture Organization
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The state of food security and nutrition in the World 2017 : building resilience for peace and food security
Food and Agriculture Organization
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Legal guide on school food and nutrition : legislating for a healthy school food environment
Luisa Cruz
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Policy responses to COVID-19 crisis in near east and north Africa : keeping food and agricultural systems alive, a review based on the FAO food and agriculture policy decision analysis (FAPDA) databas
Food and Agriculture Organization
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The food and nutrition security resilience programme in South Sudan : baseline report
Food and Agriculture Organization
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Indigenous youth as agents of change : actions of indigenous youth in local food systems during times of adversity
Food and Agriculture Organization
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2021 Europe and Central Asia : regional overview of food security and nutrition, statistics and trends
Food and Agriculture Organization
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