The Spanish, Middle Eastern & African Cookbook : Over 330 Dishes, Shown Step by Step in 1400 Photographs - Classic and Regional Specialities Include Tapas and Mezzes, Spicy Meat Dishes, Tangy Fish Cur Hardback
by Pepita Aris, Jenni Fleetwood, Josephine Bacon
Hardback
- Information
Description
This vibrant book brings together the authentic cooking styles of Spain, Africa and the Middle East in a collection of more than 300 recipes.
All the archetypal dishes are featured, including the much-loved and appetizing Middle-Eastern mezze dishes such as Falafel and Houmus, slow-cooked Moroccan tagines and vibrant Spanish paellas, but also exotic dishes such as Joloff Chicken and Rice, from west Africa, and Tanzanian Fish Curry.
Containing 1400 photographs, these easy-to follow recipes, with step-by-step instructions and professional tips, make a superb resource of ideas, and a perfect instructional guide.
Information
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In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days
- Format:Hardback
- Pages:512 pages, Over 1400 photographs
- Publisher:Anness Publishing
- Publication Date:30/08/2017
- Category:
- ISBN:9781844779550
Information
-
In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days
- Format:Hardback
- Pages:512 pages, Over 1400 photographs
- Publisher:Anness Publishing
- Publication Date:30/08/2017
- Category:
- ISBN:9781844779550