The Lavender Cookbook Paperback / softback
by Sharon Shipley
Paperback / softback
- Information
Description
The appeal of lavender extends beyond its fragrance to the rich yet delicate flavor it adds to a variety of foods.
Here's the first cookbook to focus on ways the aromatic herb can be used to enhance ordinary ingredients.
More than 90 recipes, such as Grilled Lavender-Honey Chicken, Stuffed Zucchini Blossoms with Lavender Goat Cheese, and Double Chocolate and Lavender Gelato, highlight appetizers, soups, salads, entrees, baked goods, and desserts, with tips on growing and preserving lavender.
Information
-
Out of StockMore expected soonContact us for further information
- Format:Paperback / softback
- Pages:192 pages
- Publisher:Running Press,U.S.
- Publication Date:28/04/2004
- Category:
- ISBN:9780762418305
Information
-
Out of StockMore expected soonContact us for further information
- Format:Paperback / softback
- Pages:192 pages
- Publisher:Running Press,U.S.
- Publication Date:28/04/2004
- Category:
- ISBN:9780762418305