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Relish Cotswolds and Oxfordshire : Original Recipes from Cotswolds and Oxfordshires Finest Chefs and Restaurants - Book

Relish Cotswolds and Oxfordshire : Original Recipes from Cotswolds and Oxfordshires Finest Chefs and Restaurants

Duncan L. Peters

Format: Book (Hardback)

£20.36

Book (Hardback)

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Relish Midlands - Second Helping: Original Recipes from the Region's Finest Chefs and Restaurants - Book

Relish Midlands - Second Helping: Original Recipes from the Region's Finest Chefs and Restaurants

Duncan L. Peters

Format: Book (Hardback)

£20.15

Book (Hardback)

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Relish North West Second Helping : Original recipes from the region's finest chefs and venues - Book

Relish North West Second Helping : Original recipes from the region's finest chefs and venues

Duncan L. Peters

Format: Book (Hardback)

£20.15

Book (Hardback)

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Cost Control in Foodservice Operations - eBook

Cost Control in Foodservice Operations

David K. Hayes

Format: eBook (PDF)

£37.95

£32.26

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Cost Control in Foodservice Operations - eBook

Cost Control in Foodservice Operations

David K. Hayes

Format: eBook (EPUB)

£30.95

£26.31

eBook (EPUB)

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Marketing in Foodservice Operations - eBook

Marketing in Foodservice Operations

David K. Hayes

Format: eBook (PDF)

£30.95

£26.31

eBook (PDF)

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Marketing in Foodservice Operations - eBook

Marketing in Foodservice Operations

David K. Hayes

Format: eBook (EPUB)

£37.95

£32.26

eBook (EPUB)

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Accounting and Financial Management in Foodservice Operations - eBook

£30.95

£26.31

eBook (EPUB)

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Accounting and Financial Management in Foodservice Operations - eBook

£37.95

£32.26

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Relish Scotland - Second Helping : Original Recipes from Scotland's Finest Chefs and Restaurants v. 2 - Book

Relish Scotland - Second Helping : Original Recipes from Scotland's Finest Chefs and Restaurants v. 2

Duncan L. Peters

Format: Book (Hardback)

£20.15

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Relish North East and Yorkshire - Second Helping: Original Recipes from the Region's Finest Chefs and Restaurants - Book

Relish North East and Yorkshire - Second Helping: Original Recipes from the Region's Finest Chefs and Restaurants

Duncan L. Peters

Format: Book (Hardback)

£20.15

Book (Hardback)

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Relish Scotland - Third Helping : Original Recipes from the Region's Finest Chefs and Restaurants. Featuring Spotlights on the Michelin Starred Chefs of Scotland. - Book

£20.15

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Relish South West : Original Recipes from the Regions Finest Chefs and Restaurants - Book

Relish South West : Original Recipes from the Regions Finest Chefs and Restaurants

Duncan L. Peters

Format: Book (Hardback)

£20.15

Book (Hardback)

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Relish North West : Original Recipes from the Regions Finest Chefs and Restaurants - Book

Relish North West : Original Recipes from the Regions Finest Chefs and Restaurants

Duncan L. Peters

Format: Book (Hardback)

£20.15

Book (Hardback)

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Relish South West - Second Helping : Original Recipes from the Region's Finest Chefs and Restaurants - Book

Relish South West - Second Helping : Original Recipes from the Region's Finest Chefs and Restaurants

Duncan L. Peters

Format: Book (Hardback)

£20.15

Book (Hardback)

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Restaurant Law Basics - eBook

Restaurant Law Basics

Stephen C. Barth

Format: eBook (PDF)

£36.95

£29.56

eBook (PDF)

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